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Peach-like flavor, fiberless, extremely juicy, with a flavor range from very sweet to subacid • Limited quantity of trees available • Comes in 3 gallon container • Originated in Singapore, popular throughout Asia • Small, fiberless fruit with a thin seed • Considered by many as the best mango • Slow growing tree – Can be grown in ground or container • Patio/Indoor growing Zones 4-11, Outdoors Zones 9-11

Sweet full-size fruit from this Dwarf variety. Can be kept indoors and produce fresh full-size fruits! Great for beginning gardeners • Comes in a 3 gallon container • Fruits in the winter and summer, ripens from November-January and July • Golden yellow color • Very distinctive coconut flavor • Excellent choice for winter residents • Patio/Indoor growing Zones 4-11, Outdoors Zones 9-11

• Comes in 3 gallon container • Named for Heisman Trophy winner and Florida Gator quarterback Tim Tebow • Hybrid of an Edward (taste) and Kent (production) mango • Yellowish skin, pink when ripe • Fruit weighs about 1 lb. each • Ripening from July to August • Zones 9-11

• Comes in 3 gallon container • Not similar to a Guava Tree • Small pink and white flowers • Fruits are about half the size of cherries, are yellow orange or dark red • Usually eaten fresh • Also used in beverages, alcoholic drinks, and to make jam • Grows well in dry and moist climates, hardy to short frost to the upper 20s F (Zones 9-11) • Ripens from September to October • High in fiber, vitamin C, vitamin K, iron, phosphorous, and calcium

• Comes in 3 gallon container • Small pink and white flowers • Usually eaten fresh • Also used in beverages, alcoholic drinks, and to make jam • Grows well in dry and moist climates, hardy to short frost to the upper 20s F (Zones 9-11) • Ripens from September to October • High in fiber, vitamin C, vitamin K, iron, phosphorous, and calcium

• Comes in 3 gallon container • Flavor of passion fruit and grapes, scent of a red rose • Largest of lychee fruits • Slow, compact grower • Produces every 3 out of 4 years • Full sun, sun to partial shade • Indoor/Patio Growing (Zones 4-11), Outdoor Growing (Zones 9-11)

This Ultra-rare fruit Purple Mangosteen or Garcinia mangostana, is native to Asia and is considered among many fruit connoisseurs as the Queen of Fruit and many collectors consider it as the best tasting fruit. The mangosteen is instantly liked by many who eat it. The soft flesh, resembling a bright white tangerine, has a deep grape-strawberry like flavor that melts in the mouth. Unfortunately, due to its popularity and restrictions on importation to the United States, the fresh fruit and plants are almost nonexistent outside the tropics. Very exotic and uncommon. Makes a great container or patio plant In a 3 gallon container

This Ultra-rare fruit Red Mangosteen or Garcinia hombroniana, is native to Asia, It is commonly called Red Mangosteen or Seashore or Beach Mangosteen. It is a small tree that grows near the seashore so is more salt and sand tolerant than the purple mangosteen. It is also considered by many to be more hardier than the Purple Mangosteen as well. Very exotic and uncommon. Makes a great container or patio plant In a 3 gallon container

Durian tree in a 3 gallon container. This is a highly unusual fruit produced in tropical countries in Southeast Asia. It is extraordinary in several aspects: In size, it is among the largest fruits in the world, second only to the breadfruit and the Jackfruit. In appearance, the hundreds of hard spikes on its skin are unique. In price, it is the most expensive even in a producing country. In taste, its rich, exotic flavor is incomparable. Yet, in smell, it is considered fetid and offensive by some, especially foreigners who have not tasted the fruit before.

Lemongrass plant in a 3 gallon container. Lemongrass is a tropical herb packed with strong citrus flavor. The lemon taste is prized in Asian cooking, as well as in teas, sauces, and soups. In the garden, lemongrass forms a tall, grassy clump 3 to 5 feet tall. Its appearance rivals that of many ornamental grasses and can easily fulfill a similar role in the landscape.

Shipped in it's 3 gallon container. Butter and Cream in the same sentence! Considered to be one of the most flavorful and creamiest mango’s on the market. Gorgeous yellow flesh that only requires eating with a spoon, no knife necessary… just scoop and eat! **Extremely Limited quantity first come first serve basis**

All the way from Southern Gujarat, Sonpari Mango a hybrid of Alphonso, one of the best tasting mangos. Sold in a 3 gallon container. Yellow skin, saffron orange inside. Considered to be one of the best tasting Indian Mango’s on the market.

Himsagar Mangoes are the specialty of West Bengal and Orissa, Himsagar is one of the top five mangoes in India you should and must have. The inside is yellow to orange in color and does not have any fiber. Himsagar considered the milk and honey of the have nots. The Himasagar mango, a thin-skinned mango, is characterized by complete absence of fiber, a golden hue, pleasant aroma and unparallel sweetness. It is produced in West Bengal and, in most years, is comercialized in June only. The Himsagar cultivar, despite its potential, is a local fruit, difficult to find outside West Bengal.