Graduation

Fig Tree Ischia Green Variety in a 3 Gallon Container. With a history that dates back to 5,000 B.C. the edible fig is one of the most widely recognized and distributed fruits in the world. They were first introduced to the New World through Mexico in 1560 and then to California in 1769. It is one of the few fruits that can be grown in all fifty states, and there are a multitude of varieties suitable to each growing region. The Black Mission and especially the Brown Turkey variety are the two best for tropical and subtropical climates. Black Mission figs are teardrop in shape with thin black skin and a reddish flesh. Sweeter than honey these larger figs are the cream of the crop. They provide 2 crops a year.

June Plum/Golden Apple Tree in a 3 Gallon Container. Native to South-east Asia and found in Venezuela, Brazil and Ecuador and parts of Central America. The dwarf ambarella is a fast growing plant that will produce fruit in less than one year, and at a height of only two feet. They are often eaten fresh, made into drinks and jellies that taste something like apple butter. They have a single sharp, rather large, spiny seed. They also fruit year round so one tree will provide more than enough fruit for a family. Can be container Grown.

• Comes in 3 gallon container • “Hak Ip” means “Black Leaf” referring to the tree’s greenish-black leaves • Flavor of passion fruit and grapes, scent of a red rose • Full sun, sun to partial shade • Indoor/Patio Growing (Zones 4-11), Outdoor Growing (Zones 9-11)

Versatile plant, similar mix of Cinnamon, Clove & Nutmeg. Berries are ground and used to flavor meats, pickles and soups. The leaves which have a rich/strong aroma used as a rub to flavor meats, teas & other culinary uses.​

Barbados Cherry/Acerola/Guyana Cherry Tree in a 3 Gallon Container. The Barbados Cherry is a fast growing bushy tree that can be trained as a standard or shaped as a hedge. The fruit are sweet to sub-acid, and they are used extensively in juices throughout Latin America. The cherries are extremely high in Vitamin C, and just one is equal to 100% your daily allowance of Vitamin C, per 100grams 24 times the vitamin C of an Orange. They are also used in jellies, jams, and they freeze without losing their Vitamin C content. They also fruit constantly throughout the warm months, usually 8-10 months of the year so you get a lot of fruit. Also makes a great container plant for a people living in an apartment/condo or up North.

Mango Tree Ice Cream Variety Dwarf Tree Grafted in a 3 Gallon Container. Ice Cream is a very popular “condo mango” and makes an excellent container plant. The tree can easily be maintained at a height of just six feet making it ideal for container growing. The fruit flavor is sweet, rich, and reminiscent of mango sorbet and is completely fiberless. In the Dominican Republic the skin of the fruit turns a canary yellow color. This is due to the tropical yet arid conditions of their mango growing regions. The fruit ripens from June to July. This is one of our most popular Mango Trees and can be grown pretty much anywhere in the country since it can be kept in a container.

Mango Tree Julie Variety Dwarf Tree Grafted in a 3 Gallon Container. Julie on a scale of one to ten, Jamaicans would rate a solid twelve. In Florida it is sought after for its dwarf growing habit. Like the Ice Cream variety they thrive in more arid climates. The fruit itself is sweet and tangy having somewhat of a pineapple flavor. The fruit ripens late June to July. Does well in containers so can be grown practically anywhere.

Pitomba Tree in 3 Gallon Container. Pitomba are another highly ornamental Eugenia from Brazil. The fruit have an apricot flavor and color. The trees can be container grown, hedged, or grown as a specimen.

An amazing cross between the Sugar apple and the Cherimoya! Rose essence fragrance that’s has a heart shaped firm body. Savoring every bite of this low calorie fruit!

Mango Tree Nam Doc Mai Variety Grafted in a 3 Gallon Container. 'Nam Doc Mai' is a premium cultivar introduced to Florida from Thailand in 1973 where is is one of the most popular varieties. Green to yellow skin, no fiber whatsoever, multiple crops possible. Eaten green or ripe, a Thailand favorite. It is hands down the most sought after of the Asian mangos and for good reason. A great feature of this variety is that the branches bloom occasionally at different times, giving you an extended ripening season during the summer. Make a great container plant.

Rare Sugar Apple Red Grafted Kampong Mauve Variety in a 3 gallon container. The sugar apple is an exquisite fruit that is very closely related to the cherimoya. The fruit are typically baseball to softball size, and they taste like sugary sweet custard. The pulp comes apart in segments each containing a small black seed that separates easily from the fruit. The trees begin to fruit at just one to two years of age, and they can easily be maintained at eight to ten feet for container growing in colder climates. Fruit are extremely sweet and taste like a sugary custard.

Smaller mango variety that is perfect for smaller landscapes or containers. The fruit has firm flesh with a tasty coconut/mango flavor with very little fiber content. Produces at a young age. • Comes in 3 gallon container • Coconut/mango flavor often compared to a piña colada • Firm flesh and low fiber • Fruit weighs between .75 and 1.5 lbs. • Trees can be maintained at 6 ft • Can be grown in ground or container • Patio/Indoor growing Zones 4-11, Outdoors Zones 9-11

The Angie Mango is a considered to be a wonderful Dwarf and easy to manage mango variety. The skin is yellow to orange in color the shape being oblong. The flesh of the Angie is tangerine orange and fiber less. The flavor of this mango is considered to be a one of a kind flavor like no other mango.

The Bailey's Marvel is a popular Florida grown mango that is a cross between the Hayden and the Bombay mango varieties. The fruit skin can vary in color being a deep yellow to red blush and the flesh being fiber less bright orange creamy inside. This Variety is considered to be slightly more cold tolerant than other varieties of Mango

Mango Tree Rapoza or Raposa Hawaiian Variety Dwarf Tree Grafted in a 3 Gallon Container. This variety is a compact tree that is a heavy producer of large 26oz-30oz fruit. Fruit flesh is fibreless and a deep orange color and has an amazing sweet Indian spice aroma and flavor. This is a late season mango with a long ripen period that can stretch from mid July - October. This variety also boasts excellent disease resistance. This Condo mango does well in containers so can be grown practically anywhere.

Mango Tree Fruit Punch variety Grafted in a 3 Gallon Container. Although this is a relatively new cultivar it is already receiving rave review amongst mango connoisseurs and home gardeners alike. True to its namesake, the fruit from this amazing variety has a medley of flavors earning it the name Fruit Punch mango

Creamy smooth texture melts in your mouth. The easiest Dwarf Variety to grow indoors.

Cotton Candy Designer variety mango tree in a 3 gallon container. Cotton candy mango? Just as the name suggests this is an amazingly sweet mango variety, most people indulging in this designer variety mango for the first time extacticly utter the words cotton candy as their first words to describe its one of a kind flavor, This exotic mango is a round shaped mango and is filled with tantalizing flavors. Close your eyes and experience the taste of this mango infused cotton candy flavor. This mango is packed with sweet flavors and a thick pulp. This mango tree is a must have for any mango connoisseur and will make an excellent addition to any existing mango collection or as the first mango tree to start off your collection. This variety can also be container grown as a condo or patio mango tree if you live in a colder climate or if you wish to keep the plant to a more compact size. Being a designer variety, we only have a limited quantity available.

Cardamom plant in a 3 gallon container. Cardamom has a complex flavor. It's citrusy, minty, spicy and herbal all at the same time, and it's highly fragrant, too. Because of this, it's widely used in all sorts of dishes. You'll find it featured in sweet foods and savory foods, paired with meats, fruits, legumes and grains, incorporated into cookies, pastries and other baked goods and even used as a flavoring in coffee, tea and alcohol. It is a nice compliment to cinnamon, allspice, nutmeg, cloves and ginger (which it's related to), so you'll often see it used in conjunction with these spices.

• Comes in 3 gallon container Dwarf Variety Avocado • Green fruit, excellent flavor and oil content, Heavy Producer • Creamy texture, Larger Fruit, Longer Shelf Life

The Alphonso variety is a beautiful addition to any garden, grafted in a 3 gallon container this mango is also known as Haapoos, Aapoos from different parts of India. The Alphonso Mango cultivar is considered by many to be one of the best in sweetness that will have you licking your fingers and wanting more, a flavor that will keep your taste buds drooling for more and an aromatic scent that will awaken every sense of smell in your mind . It is considered to be the King of Mango's although it does have a short shelf life. It is also one of the most expensive kinds of mango's on the market they are priced at $45.00 per box of 10 mango's. The season for these mango's start in April and last through May with the fresh fruit weighing in between 150 g and 300 g each.

All the way from Northern India a village named Dasheri where the birth of an extraordinary mango is welcomed into existence. This mango was only recognized when it was planted in the garden of the Nawab or ruler, of the area during the 18th century. Desheri mangoes were planted in many of the mango growing regions of India after it became popular in the northern region. The oldest and largest growing region of Dasheri mangoes is in Malihabad in Uttar Pradesh, in northern India. Dasheri mangoes have a fiber-less, peach-colored flesh, the flavor is very sweet and aromatic. Also known as Dusari

Hollywoods best kept secret is the Goji berry The Goji berry also know as the Wolfberry is a cold hardy Perennial shrub with vining branches, it grows in many areas of the world. It can be eaten fresh. When dehydrated it taste similar to raisins. This is one of the easiest plants to grow organically. It's highly disease resistant and rarely bothered by insects. Just plant it and pick.

Avocado Tree Florida Haas Variety Grafted in a 3 Gallon Container. This is a large tasty pear shaped fruit 24-30oz., and the tree exhibits excellent tolerance to the cold. Season October-November. Makes a great shade tree.

One of the most miraculous fruits to eat! Just one berry to experience sweetness without the addition of sugar to sour foods! Seen in the NY Times, CNN and on the Hallmark Channel! - Lemons taste like sweet lemonade - Guinness Stout beer tastes like chocolate milk - Even broccoli and cauliflower taste like sweet apple - Mothers use them to introduce new vegetables to their children - They're a great tool for anyone looking to increase their calorie intake - Some like to throw Miracle Berry parties, where everyone samples a variety of foods - They make for a unique, thoughtful gift

Sugar Apple Tree in a 3 Gallon Container. The sugar apple is an exquisite fruit that is very closely related to the cherimoya. The fruit are typically baseball to softball size, and they taste like sugary sweet custard. The pulp comes apart in segments each containing a small black seed that separates easily from the fruit. The trees begin to fruit at just one to two years of age, and they can easily be maintained at eight to ten feet for container growing in colder climates. Fruit are extremely sweet and taste like a sugary custard.

Carambola/Star Fruit Tree Grafted in a 3 Gallon Container. Carambola are small symetrical trees that fruit very prolifically. They are commonly eaten fresh, in salads, as garnishes and in drinks. The fruit have a sweet citrus like flavor that is both delicious and refreshing. They are also great in jams and as a fruit beverage. A mature starfruit can produce up to 200 lbs. of fruit a year! This exciting yellow fruit is shaped just like a star when sliced makes a great decoration in salads and is extremely sweet. Tree produces 2-3 crops a year and is extremely prolific.

Grape Vine Purple Muscadine Variety in a 3 Gallon Container. Muscadine grapes are native to the southern United States where they are grown both commercially and in the home garden. Unlike northern grapes, fruits are produced in small clusters or singularly on the vine. There may be a little as 3- 10 grapes per cluster. Muscadines are generally more resistant to disease than bunch grapes. They are also categorized by their color: black (dark purple) or bronze.

Guava Tree Pink Variety in a 3 Gallon Container. Guava is enjoyed in jelly, juice, pastries and a multitude of other recipes. The fruit can be round to pear shaped, and they are typically about the size of a baseball. The pulp is smooth, sweet, and extremely aromatic. The trees are heavy producers, and will begin fruiting at just one year of age. Great addition to any garden since the tree fruits year round producing a lot of fruit. Guava's can also be mixed in drinks and smoothies for an amazing flavor.

Jaboticaba Tree in a 3 Gallon Container. The jaboticaba forms a small bushy tree that has multiple ornate stems. The fruit are grape-like with a thick skin & melting pulp. They are eaten as fresh fruit, in jams and in wine. They can be frozen whole to enjoy throughout the year. Because the fruit occurs on the old growth it is best never to prune them. They are especially cold hardy plants, and they like a lot of water. Fruit throughout the year. Used commerically in a Jelly made by Smuckers.