Search phrase «natal plum» found 22 product

• Comes in 3 gallon container • Popular foundation, hedge, container, and groundcover plants • Thick leathery leaves, durable through wind and salty ocean spray • Can grow up to 20 ft in height, but can be pruned and kept at any size • Plum red fruit, tastes like slightly sweet cranberry with texture of a ripe strawberry • Fruits appear while plant blooms – in summer and fall (or fall and winter in warmer climates) • Fruits can be eaten off the bush or made into pies, jams, etc. • Fragrant white blossoms • Rich in vitamin C, calcium, magnesium, and phosphorous • Full sun, tolerates partial shade, drought tolerant • Tropical and subtropical regions (Zones 9-11) • All parts of plant except for the ripe fruits are poisonous (be careful with pets)  

Kiwi Vine 2 Plants In a Container 1 Male and 1 Female in a 3 Gallon Container. The Vincent and Tomuri varieties both have low chilling requirements which make them suitable to USDA zones 8b-10 or from Miami to Jacksonville. A male plant must be present to pollinate a female to produce fruit, but just one male is necessary for every eight females within proximity. They can be grown in partial shade or full sun, and it is best to support the vines with a fence or trellis. The vines will fruit at just two to three years of age producing the true fruit of commerce. Kiwis are deciduous and will lose their leaves in the winter and then flush out with new leaves in March

This tasty plum has a red skin and yellow flesh. These trees deciduous trees and go completely dormant in the winter. Flowers and new leaves will emerge in February thru March. The fruit's will be ready around May thru June.

Loquat/Japanese Plum Tree in a 3 Gallon Container. Loquats are shaped like Christmas trees, but they have large fuzzy leaves that are green on top and silver underneath. The fruit tastes like a combination of peach and apricot. They are most often eaten fresh, in jellies and in wines. The trees will begin fruiting at just one to two years of age. Cold hardy tree good addition to any garden since it provides fruit during the winter months.

• Comes in 3 gallon container • Small pink and white flowers • Usually eaten fresh • Also used in beverages, alcoholic drinks, and to make jam • Grows well in dry and moist climates, hardy to short frost to the upper 20s F (Zones 9-11) • Ripens from September to October • High in fiber, vitamin C, vitamin K, iron, phosphorous, and calcium

Mombin/Hog Plum/Jocote Yellow Fruit Tree in a 3 Gallon Container. The trees go dormant in the winter and drop all of their leaves. As spring begins to break the trees begin to flower, and the fruit follows in 45-60 days. The fruit and flower of the hog plum occur right on the branches as opposed to hanging from the tips. They are usually eaten as fresh fruit or pickled green and eaten in East Indian cooking. The fruit are sweet unlike store bought plums.

Mombin/Hogplum/Jocote Tree Red Fruit in a 3 Gallon Container. The trees go dormant in the winter and drop all of their leaves. As spring begins to break the trees begin to flower, and the fruit follows in 45-60 days. The fruit and flower of the hog plum occur right on the branches as opposed to hanging from the tips. They are usually eaten as fresh fruit or pickled green and eaten in East Indian cooking. The fruit are sweet unlike store bought plums.

Rare Maprang Tree Bouea macrophylla in a 3 gallon container. This rare fruit sometimes also called Marian plum, Ma-praang, Gandaria, Kundangan, Rembunia, Plum Mango and Setar is from Asia. The fruit resemble a miniature mango and have a small, single seed. The fruit have an amazing flavor and are eaten out of hand and can be found for sale at local markets throughout Asia when in Season. This relatively unknown plant makes a great additional to any mango connoisseurs collection. We currently have limited quantities of this plant available.

Caimito/Star Apple Tree Green Variety Grafted in a 3 Gallon Container. This beautiful shade tree has glossy dark green leaves with a silky bronze color underneath. Caimito is a favorite in the Caribbean and Central America as well as Southeast Asia. The fruit has a mild grape-like flavor, and is best eaten fresh.

Caimito/Star Apple Tree Purple Variety Grafted in a 3 Gallon Container. This beautiful shade tree has glossy dark green leaves with a silky bronze color underneath. Caimito is a favorite in the Caribbean and Central America as well as Southeast Asia. The fruit has a mild grape-like flavor, and is best eaten fresh.

Gooseberry Tree in a 3 Gallon Container. This plant is a small tropical tree with ovate pointed leaves. It prefers a sunny location and regular waterings. It bears green fruit (yellow flesh) after the red flowers are finished blooming. The fruit is the size of a concord grape. The fruit is somewhat tart. It can be made into jelly.

Jujube Tree Indian Green Thornless Grafted variety in a 3 Gallon Container. Sometimes called Dounce or bore. Having the texture and flavor of an apple the jujube are often referred to as manzana or manzanita meaning apple or little apple. It is an important commercial fruit crop in Thailand, Vietnam, and India, and it is grown on smaller scales throughout Malaysia and Australia. The trees are bush-like with a weeping habit, and they will bear fruit early. Jujubes are known to be extremely prolific producers

June Plum/Golden Apple Tree in a 3 Gallon Container. Native to South-east Asia and found in Venezuela, Brazil and Ecuador and parts of Central America. The dwarf ambarella is a fast growing plant that will produce fruit in less than one year, and at a height of only two feet. They are often eaten fresh, made into drinks and jellies that taste something like apple butter. They have a single sharp, rather large, spiny seed. They also fruit year round so one tree will provide more than enough fruit for a family. Can be container Grown.

Bilimbi Tree in a 3 Gallon Container. This tree is commonly seen in backyards of many houses also called Bling-Bling or Birambi. It is sour in taste. Children like to eat them raw with little salt. They are used in many recipes as souring agents. These are available throughout the year. The tree bears hundreds of fruits. Fruits grow abundantly, and is used around the world to make a vareity of pickles.

Mamey Tree Grafted in a 3 Gallon Container. Mamey is the national fruit of Cuba. It has the flavor and texture of sweet potato pudding and it is best served as a milkshake. It can be difficult to tell when the fruit is mature, because they do not have a color break like mangos and they will still be rock hard. The best way to tell if the fruit is ready to pick is to scratch the surface. If it is green underneath, then it needs more time. If the fruit is pink where scratched, then it is ready to pick. They typically take four to five days to ripen once picked, and at this stage they are soft to the touch. Great value since Mamey fruit usually cost between $5-$7 each.

Nectarine Tree Grafted in a 3 Gallon Container. This Nectarine Tree is a long time favorite in the Deep South. This medium sized bright red nectarine even produces well in warm Winter areas such as Florida. The firm, yellow flesh with sweet, delicious flavor ripens mid-May to early June. Low chill requirement so will do well in warm climates.

Peach Tree Grafted in a 3 Gallon Container. Through a breeding program that began in 1953 the University of Florida successfully developed numerous low chill peach varieties suitable to Florida’s mild climate. The varieties we carry will grow and produce fruit even as far south as Miami. In fact, they have fruited successfully in Cuba and Nassau, Bahamas. The fruit quality is equal to that of temperate-zone cultivars, and small commercial plantings can be found throughout central Florida. The trees are deciduous and lose their leaves each winter, but they are highly ornamental otherwise making them an excellent choice for the home garden.

Persimmon Tree Fuyu Variety Grafted in a 3 Gallon Container. This is the flat shaped fruit. The persimmon is a multitrunked or single-stemmed deciduous tree to 25 ft. high and at least as wide. It is a handsome ornamental with drooping leaves and branches that give it a languid, rather tropical appearance. . The color of the fruit varies from light yellow-orange to dark orange-red. The size can be as little as a few ounces to more than a pound. The entire fruit is edible except for the seed. Makes a great treat and is cold hardy will provide tropical tastes in cooler climates.

Persimmon Tree Tanenashi Variety Grafted in a 3 Gallon Container. The shape of the fruit is round and pointed at the base of the Tanenashi Persimmon and it grows to the size of a grapefruit. The persimmon is a multitrunked or single-stemmed deciduous tree to 25 ft. high and at least as wide. It is a handsome ornamental with drooping leaves and branches that give it a languid, rather tropical appearance. . The color of the fruit varies from light yellow-orange to dark orange-red. The size can be as little as a few ounces to more than a pound. The entire fruit is edible except for the seed. Makes a great treat and is cold hardy will provide tropical tastes in cooler climates.

Sapodilla Tree Grafted in a 3 Gallon Container. Sapodilla also called chiku or Naseberry, Nispero, Sapote have an exquisite flavor that tastes like a pear that has been soaked in brown sugar. Recent selections of improved varieties have a very fine texture and incredibly large fruit size. The fruit are most often eaten fresh, but they rnare great in milk shakes and cooked dishes as well. The fruit size and tree size can vary according to variety, but rnall varieties begin to bear at one to two years of age. Great taste, almost like brown sugar fruit usually cost $4-$5 a piece making this tree a great value.

Pineapple Plant 1-2 Gallon Container. Pineapples are among the most widely used tropical fruits in the world. The fruit grow on a small herbaceous plant that is in the same family as ornamental bromeliads. The plants can be reproduced by planting the crown of the fruit, but they are best grown from the suckers that occur at the base of the fruit or the mother plant. The plants begin producing fruit at one to two years of age.

• Comes in 3 gallon container • Both a male and female tree are required to produce fruit • Rare Grafted Tree • Very close relative of the lychee and longan • Olive green skin, salmon colored pulp • Pulp is tart, tastes sweet and tangy • High in fiber, vitamin A, and vitamin C • Full sun or sun to partial shade, drought tolerant • Zones 9-13