Shade Producing Fruit Trees

Indulge in the luxury of home-grown, caramel-flavored Abiu fruits with our ready-to-plant trees. Thriving in subtropical regions and known for its creamy texture, the Abiu Tree is a gourmet addition to any garden. Our trees are cultivated for resilience and abundant fruiting, ensuring you get a bountiful harvest each season. • Pulp has a smooth creamy texture with a taste described as similar to caramel flan. • Considered a delicacy and often used in ice cream and other desserts • Good source of calcium, phosphorous, vitamin A, & vitamin C • Native to Amazon region of northwest Brazil • Will thrive in subtropical conditions (USDA Growing Zones 4-9 Patio / Zones 10-14 Outdoors) • Full sun and frequent watering .

Discover the Achacha Fruit Tree, Bolivia's exotic treasure, now available for your home orchard. Our Garcinia humilis trees are healthy and ready to produce the unique, tangy-sweet Achacha fruits known for their hydration properties. Each tree is carefully cultivated to ensure a robust start when it arrives at your doorstep, ready to thrive in a subtropical climate or a sunny spot in your home. With every purchase, we provide detailed care instructions to help you successfully grow and enjoy this rare and nutritious fruit.

Embrace the rich flavors of Jamaica with your own Akee Tree (Blighia sapida). Our trees are specially selected to adapt to a variety of climates, allowing you to harvest the revered Akee fruit right from your garden. Each Akee Tree comes with comprehensive planting and care instructions to ensure you can enjoy these exotic fruits safely. Note: Akee fruits must be harvested when fully ripe as unripe Akee is unsafe for consumption.

Versatile plant, similar mix of Cinnamon, Clove & Nutmeg. Berries are ground and used to flavor meats, pickles and soups. The leaves which have a rich/strong aroma used as a rub to flavor meats, teas & other culinary uses.​

The Antidesma Bignay fruit tree is shipped in a 3 gallon container. Native to the Southeast Asia and Northern Australia. The skin of the fruit has red juice, while the white pulp has colorless juice. The fruit contains a light-colored seed. The fruit has a sour taste similar to that of the cranberry when immature, and a tart but sweet taste when ripe.

Apple Tree Grafted Anna Variety in a 3 Gallon Container. This tree's fruit is attractive, large, light greenish-red, slightly acidic, but sweet and crisp. Crop is light, but it is a reliable fruit producer, even when young. It also has a low chill requirement and thus does well in Southern parts of the country.

Apple Tree Dorsett Golden Variety Grafted in a 3 Gallon Container. No chilling requirement is necessary for Dorsett Golden Apple tree to set a crop on this yellow medium-size apple that originated in the Bahama Islands. Great apple for use in Apple Pies.

Apple Tree Granny Smith Variety Grafted in a 3 Gallon Container. Granny Smith Apples are crisp, juicy, and tart which makes them perfect for either baking in pies, stewed in sauces or eating out of hand. They're also great in salads because once cut, they keep their color longer than other apples. Low chill requirement good for Southern climates.

Asian Pear Tree Grafted in a 3 Gallon Container. Cold Hardy Tree, Asian pears (sometimes referred to as "apple pears") are extremely juicy and crisp. Great for eating right off the tree, as well as a great addition to salads. These fruit are usually found in markets and are usually expensive. Great addition to any garden.

An amazing cross between the Sugar apple and the Cherimoya! Rose essence fragrance that’s has a heart shaped firm body. Savoring every bite of this low calorie fruit!

Creamy smooth butter texture, slight sweet flavor melts in your mouth. This elegant fruit is a medium to large that produces 6-8 oz. in size. It's gorgeous Aubergine color makes your gravitate towards this beauty . Used to garnish salads, made into guacamole or eaten right off the tree. The best substitute for meat / protein.

Creamy smooth butter texture, slight sweet flavor melts in your mouth. This elegant fruit is a medium to large that produces 6-8 oz. in size. It's gorgeous Aubergine color makes your gravitate towards this beauty . Used to garnish salads, made into guacamole or eaten right off the tree. • Comes in 3 gallon container • Purple skin, weighs about 8-12 oz. • Firm pulp with nutty flavor • Average height of 25 feet • Fruits July through September • Good shade producing tree • Full sun to partial shade • Zones 9b-11

Creamy smooth butter texture, melts in your mouth. It's gorgeous bright green color makes your gravitate towards this plant . Used to garnish salads, made into guacamole or eaten right off the tree.

Creamy smooth butter texture, melts in your mouth. Its gorgeous bright green color makes your gravitate towards this plant. Used to garnish salads, made into guacamole or eaten right off the tree.

Avocado Tree Florida Haas Variety Grafted in a 3 Gallon Container. This is a large tasty pear shaped fruit 24-30oz., and the tree exhibits excellent tolerance to the cold. Season October-November. Makes a great shade tree.

Avocado Tree Hall Variety Grafted in a 3 Gallon Container. This is a large tasty pear shaped fruit 24-30oz., and the tree exhibits excellent tolerance to the cold. Season October-November. Makes a great shade tree.

​**RARE VARIETY QUANTITY LIMITED ** Here’s why you need a Oro Negro Avocado: Beautiful, Stately indoor plant that will produce fresh fruits, lush green foliage Great source of Vitamins C,E,K & B-6 Creamy Butter Texture Creamy smooth texture melts in your mouth. Oro Negro meaning "BLACK GOLD" a rare collector’s Avocado Variety. One of the best avocado varieties known to man. This amazing mouthwatering variety is an excellent producer, flesh creamy butter like texture you can easily use this as a healthy option spread for toast! Avocado trees are self-fertile. You will get fruit with one plant but adding an additional Avocado plant will increase your crop!

• Comes in 3 gallon container • Lime green color, red blush on midsection • Ripens from August to October • Very cold hardy, can survive temperatures down to 15° (Zones 8-10)

• Comes in 3 gallon container Dwarf Variety Avocado • Green fruit, excellent flavor and oil content, Heavy Producer • Creamy texture, Larger Fruit, Longer Shelf Life

Creamy smooth texture melts in your mouth. The easiest Dwarf Variety to grow indoors.

Creamy smooth texture melts in your mouth. Considered Nature’s Butter, spreadable consistency for anything you’re going to put butter on!

The popular Bael fruit makes it's way from central and southern India,Burma,Pakistan and Bangladesh this Indian variety grown in a 3 gallon is a slow growing fruit tree. The flowers of the fruit is very fragrant and the fruit being sweet.The fruit, round, pyriform, oval, or oblong, 2 to 8 in (5-20 cm) in diameter, may have a thin, hard, woody shell or a more or less soft rind, gray-green until the fruit is fully ripe, when it turns yellowish. It is dotted with aromatic, minute oil glands. Inside, there is a hard central core and 8 to 20 faintly defined triangular segments, with thin, dark-orange walls, filled with aromatic, pale-orange, pasty, sweet, resinous, more or less astringent, pulp. Embedded in the pulp are 10 to 15 seeds, flattened-oblong, about 3/8 in (1 cm) long, bearing woolly hairs and each enclosed in a sac of adhesive.

Bay Leaf tree in a 3 gallon container. Bay Leaf refers to the aromatic leaf of the Bay Laurel (Laurus nobilis, Lauraceae). Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance. The leaves are often used to flavor soups, stews, braises and pâtés in Mediterranean Cuisine. The fresh leaves are very mild and do not develop their full flavor until several weeks after picking and drying.

Bay Rum Tree in a 3 gallon container. The bayberry or bay rum tree (Pimenta racemosa) is a broadleaved tropical evergreen native to the islands of the Caribbean. The bay rum tree is known for the essential oil present in the leaves and stems. The oil, composed of terpenes, has a clove-like fragrance. Bay rum first came about as a 'rub' for sore muscles, strains, and sprains. It was also discovered that the essential oil contains a diterpene that has anti-bacterial properties. Bay rum was a popular aftershave in the early 20th century. It is literally made with the leaves of the tree and rum. Consequently, the aftershave has its spicy notes from the bay and its smoky, woody tones from the rum aged in casks.

Bilimbi Tree in a 3 Gallon Container. This tree is commonly seen in backyards of many houses also called Bling-Bling or Birambi. It is sour in taste. Children like to eat them raw with little salt. They are used in many recipes as souring agents. These are available throughout the year. The tree bears hundreds of fruits. Fruits grow abundantly, and is used around the world to make a vareity of pickles.

Black Sapote Tree in a 3 Gallon Container. Often called Chocolate pudding fruit, the black sapote is an evergreen, handsome tree with dark green, glossy leaves. Fruit are greenish-brown when ripe having a thin skin and chocolate colored pulp. A spoonful of honey mixed into the pulp makes it glossy, shiny and tasty, living up to its popular name of Chocolate Pudding Fruit. They can be grown in containers and will reach heights of 10-12 feet.