TGIF! Relax and enjoy a pomegranate margarita this weekend!
1 can(s) (12-ounce) frozen limeade concentrate, thawed
2 cup(s) water
3 1/2 cup(s) gold tequila
2 cup(s) pomegranate juice
1 cup(s) triple sec
Ice cubes for serving
1 cup(s) fresh pomegranate seeds (from 1 pomegranate)
In large pitcher, combine limeade and water until well blended. Stir in tequila, pomegranate juice, and triple sec.
Cut each lime crosswise into 1/4-inch-thick wheels; cut a slit in each wheel, from center to edge. To serve, place ice cubes and a few pomegranate seeds in each glass; place a lime wheel on rim.
Virgin Pomegranate Margaritas: Substitute 2 cups lemon-lime seltzer for tequila and triple sec. Substitute pomegranate-cranberry juice for pomegranate juice. Proceed as above.
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