Container Fruit Trees

All the way from Southern Gujarat, Sonpari Mango a hybrid of Alphonso, one of the best tasting mangos. Sold in a 3 gallon container. Yellow skin, saffron orange inside. Considered to be one of the best tasting Indian Mango’s on the market.

Himsagar Mangoes are the specialty of West Bengal and Orissa, Himsagar is one of the top five mangoes in India you should and must have. The inside is yellow to orange in color and does not have any fiber. Himsagar considered the milk and honey of the have nots. The Himasagar mango, a thin-skinned mango, is characterized by complete absence of fiber, a golden hue, pleasant aroma and unparallel sweetness. It is produced in West Bengal and, in most years, is comercialized in June only. The Himsagar cultivar, despite its potential, is a local fruit, difficult to find outside West Bengal.

Olive Tree Nocellara del Belice Variety in 3 gallon container from the Valle de Belice area of southwestern Sicily. It is a dual-purpose olive, grown both for oil and for the table, and produces large, green olives with a mild, buttery flavor. High oil content of up to 24%. High in antioxidants. Olive oil reduces bad cholesterol and increases good cholesterol. For pickling pick when the olive changes from green/yellow or when black. For oil pick when black. Totally self-fertile, so ideal as an individual tree.