Search phrase «passion fruit» found 203 product

Cherry of the Rio Grande Tree in a 3 Gallon Container. This delicious cherry is typically 1-2 inches long and oval in shape. When ripe they are deep purple to black and have a full cherry-like flavor. The trees can be grown in large pots, hedged, or used as a specimen. Though Cherry of the Rio Grande is considered a "tropical cherry" it can easily tolerate temperatures to 20F degrees. Excellent eaten fresh or in jellies. Easily container grown to 6 - 8 feet and is self fruitful.

Coffee Tree in a 3 Gallon Container. Coffee plants have small white, fragrant, star-shaped flowers that are clustered in the leaf axils. They resemble gardenias to which they are related. The edible fruits are small fleshy berries changing in color from green to yellow to red. Two greenish-gray seeds are covered with a thin membrane and are enclosed in a dry husk-like parchment. When only one seed develops it is known as a pea-berry and commands a higher price. The seeds can easily be dried, roasted and ground at home. Coffee plants are fairly easy to grow in the home as a potted specimen, which should be moved outdoors for the summer if possible.

Fig Tree Brown Turkey Variety in a 3 Gallon Container. With a history that dates back to 5,000 B.C. the edible fig is one of the most widely recognized and distributed fruits in the world. They were first introduced to the New World through Mexico in 1560 and then to California in 1769. It is one of the few fruits that can be grown in all fifty states, and there are a multitude of varieties suitable to each growing region. The Black Mission and especially the Brown Turkey variety are the two best for tropical and subtropical climates. Black Mission figs are teardrop in shape with thin black skin and a reddish flesh. Sweeter than honey these larger figs are the cream of the crop. They provide 2 crops a year.

Fig Tree Ischia Green Variety in a 3 Gallon Container. With a history that dates back to 5,000 B.C. the edible fig is one of the most widely recognized and distributed fruits in the world. They were first introduced to the New World through Mexico in 1560 and then to California in 1769. It is one of the few fruits that can be grown in all fifty states, and there are a multitude of varieties suitable to each growing region. The Black Mission and especially the Brown Turkey variety are the two best for tropical and subtropical climates. Black Mission figs are teardrop in shape with thin black skin and a reddish flesh. Sweeter than honey these larger figs are the cream of the crop. They provide 2 crops a year.

Gooseberry Tree in a 3 Gallon Container. This plant is a small tropical tree with ovate pointed leaves. It prefers a sunny location and regular waterings. It bears green fruit (yellow flesh) after the red flowers are finished blooming. The fruit is the size of a concord grape. The fruit is somewhat tart. It can be made into jelly.

Grape Vine Lake Emerald Gem Green Variety in a 3 Gallon Container. Muscadine grapes are native to the southern United States where they are grown both commercially and in the home garden. Unlike northern grapes, fruits are produced in small clusters or singularly on the vine. There may be a little as 3- 10 grapes per cluster. Muscadines are generally more resistant to disease than bunch grapes. They are also categorized by their color: black (dark purple) or bronze.

Grape Vine Purple Muscadine Variety in a 3 Gallon Container. Muscadine grapes are native to the southern United States where they are grown both commercially and in the home garden. Unlike northern grapes, fruits are produced in small clusters or singularly on the vine. There may be a little as 3- 10 grapes per cluster. Muscadines are generally more resistant to disease than bunch grapes. They are also categorized by their color: black (dark purple) or bronze.

Green Sapote Tree Grafted in a 3 gallon container. This tree is popular in South and Central America. The green sapote is very closely related to the mamey. The fruit have a smooth, leathery, green skin that has a slightly reddish hue when ripe. The pulp is creamy and moist and they are typically single seeded. The flavor can be compared to a creamy pumpkin pie, and they are most often eaten fresh or in a milkshake.

Grumichama Tree in a 3 Gallon Container. The grumichama is a small, compact tree that can be grown as a standard or shaped as a hedge. The plants have beautiful glossy dark green leaves and rough corky textured bark. Fruit deep purple to black when ripe and they have a flavor very similar to that of jaboticaba. They are most often eaten fresh and used in jelly. Very popular in Brazil and South America. Can be used to make a nice edible hedge.

Guava Tree Pink Variety in a 3 Gallon Container. Guava is enjoyed in jelly, juice, pastries and a multitude of other recipes. The fruit can be round to pear shaped, and they are typically about the size of a baseball. The pulp is smooth, sweet, and extremely aromatic. The trees are heavy producers, and will begin fruiting at just one year of age. Great addition to any garden since the tree fruits year round producing a lot of fruit. Guava's can also be mixed in drinks and smoothies for an amazing flavor.

Guava Tree Red Variety in a 3 Gallon Container. Guava is enjoyed in jelly, juice, pastries and a multitude of other recipes. The fruit can be round to pear shaped, and they are typically about the size of a baseball. The pulp is smooth, sweet, and extremely aromatic. The trees are heavy producers, and will begin fruiting at just one year of age. Great addition to any garden since the tree fruits year round producing a lot of fruit. Guava's can also be mixed in drinks and smoothies for an amazing flavor.

Guava Tree White Variety in a 3 Gallon Container. Guava is enjoyed in jelly, juice, pastries and a multitude of other recipes. The fruit can be round to pear shaped, and they are typically about the size of a baseball. The pulp is smooth, sweet, and extremely aromatic. The trees are heavy producers, and will begin fruiting at just one year of age. Great addition to any garden since the tree fruits year round producing a lot of fruit. Guava's can also be mixed in drinks and smoothies for an amazing flavor.

Jaboticaba Tree in a 3 Gallon Container. The jaboticaba forms a small bushy tree that has multiple ornate stems. The fruit are grape-like with a thick skin & melting pulp. They are eaten as fresh fruit, in jams and in wine. They can be frozen whole to enjoy throughout the year. Because the fruit occurs on the old growth it is best never to prune them. They are especially cold hardy plants, and they like a lot of water. Fruit throughout the year. Used commerically in a Jelly made by Smuckers.

JackFruit Tree Grafted in a 3 Gallon Container. Largest growing fruit on a tree, can weight between 30-70lbs. The fruit slightly softens and turns yellow when ripe. You will also notice the most wonderful fruity aroma! The firm yellow-orange pulp tastes like a combination of pineapples and bananas. This fruit is also a great conversation piece. They can be pruned annually to 12' x 12' producing as much as 200 Lbs. of fruit per year. Cooked green the fruit can be used as a vegetable. It can be boiled, fried, grilled, roasted, and prepared with sauces. The ripe fruit tastes like a combination of mango, banana, pineapple, and cantaloupe. It is often compared to juicy fruit gum. Makes a great stately tree for any landscape, can be used as an edbile alternative to a Magnolia tree, it will provide a similiar look but also provide 100's lbs of fruit.

Jujube Tree Indian Green Thornless Grafted variety in a 3 Gallon Container. Sometimes called Dounce or bore. Having the texture and flavor of an apple the jujube are often referred to as manzana or manzanita meaning apple or little apple. It is an important commercial fruit crop in Thailand, Vietnam, and India, and it is grown on smaller scales throughout Malaysia and Australia. The trees are bush-like with a weeping habit, and they will bear fruit early. Jujubes are known to be extremely prolific producers

Kiwi Vine 2 Plants In a Container 1 Male and 1 Female in a 3 Gallon Container. The Vincent and Tomuri varieties both have low chilling requirements which make them suitable to USDA zones 8b-10 or from Miami to Jacksonville. A male plant must be present to pollinate a female to produce fruit, but just one male is necessary for every eight females within proximity. They can be grown in partial shade or full sun, and it is best to support the vines with a fence or trellis. The vines will fruit at just two to three years of age producing the true fruit of commerce. Kiwis are deciduous and will lose their leaves in the winter and then flush out with new leaves in March

• Comes in 3 gallon container • Very close relative of the lychee • Brown leathery shell with sweet pulp that resembles that of a grape with one seed in the middle • Fruits are brown when ripe and extremely sweet • Fruits are about the size of a quarter • Produce more fruit than lychee trees • Fruits from July to September • Full sun • Indoor/Patio Growing (Zones 4-11), Outdoor Growing (Zones 9-11)

June Plum/Golden Apple Tree in a 3 Gallon Container. Native to South-east Asia and found in Venezuela, Brazil and Ecuador and parts of Central America. The dwarf ambarella is a fast growing plant that will produce fruit in less than one year, and at a height of only two feet. They are often eaten fresh, made into drinks and jellies that taste something like apple butter. They have a single sharp, rather large, spiny seed. They also fruit year round so one tree will provide more than enough fruit for a family. Can be container Grown.

• Comes in 3 gallon container • Very close relative of the lychee • Brown leathery shell with sweet pulp that resembles that of a grape with one seed in the middle • Fruits are brown when ripe and extremely sweet • Fruits are about the size of a quarter • Produce more fruit than lychee trees • Fruits from July to September • Full sun • Indoor/Patio Growing (Zones 4-11), Outdoor Growing (Zones 9-11)

Loquat/Japanese Plum Tree in a 3 Gallon Container. Loquats are shaped like Christmas trees, but they have large fuzzy leaves that are green on top and silver underneath. The fruit tastes like a combination of peach and apricot. They are most often eaten fresh, in jellies and in wines. The trees will begin fruiting at just one to two years of age. Cold hardy tree good addition to any garden since it provides fruit during the winter months.

This Ultra-rare Annona native to rainforests of Panama and Columbia. Bears small, edible fruits with sweet pulp. The fruits have prominent hair-like features similar to a Rambutan. Very exotic and uncommon. In a 3 gallon container

Apple Tree Grafted Anna Variety in a 3 Gallon Container. This tree's fruit is attractive, large, light greenish-red, slightly acidic, but sweet and crisp. Crop is light, but it is a reliable fruit producer, even when young. It also has a low chill requirement and thus does well in Southern parts of the country.

Asian Pear Tree Grafted in a 3 Gallon Container. Cold Hardy Tree, Asian pears (sometimes referred to as "apple pears") are extremely juicy and crisp. Great for eating right off the tree, as well as a great addition to salads. These fruit are usually found in markets and are usually expensive. Great addition to any garden.

Creamy smooth butter texture, slight sweet flavor melts in your mouth. This elegant fruit is a medium to large that produces 6-8 oz. in size. It's gorgeous Aubergine color makes your gravitate towards this beauty . Used to garnish salads, made into guacamole or eaten right off the tree. • Comes in 3 gallon container • Purple skin, weighs about 8-12 oz. • Firm pulp with nutty flavor • Average height of 25 feet • Fruits July through September • Good shade producing tree • Full sun to partial shade • Zones 9b-11

Avocado Tree Florida Haas Variety Grafted in a 3 Gallon Container. This is a large tasty pear shaped fruit 24-30oz., and the tree exhibits excellent tolerance to the cold. Season October-November. Makes a great shade tree.

Barbados Cherry/Acerola/Guyana Cherry Tree in a 3 Gallon Container. The Barbados Cherry is a fast growing bushy tree that can be trained as a standard or shaped as a hedge. The fruit are sweet to sub-acid, and they are used extensively in juices throughout Latin America. The cherries are extremely high in Vitamin C, and just one is equal to 100% your daily allowance of Vitamin C, per 100grams 24 times the vitamin C of an Orange. They are also used in jellies, jams, and they freeze without losing their Vitamin C content. They also fruit constantly throughout the warm months, usually 8-10 months of the year so you get a lot of fruit. Also makes a great container plant for a people living in an apartment/condo or up North.

Bilimbi Tree in a 3 Gallon Container. This tree is commonly seen in backyards of many houses also called Bling-Bling or Birambi. It is sour in taste. Children like to eat them raw with little salt. They are used in many recipes as souring agents. These are available throughout the year. The tree bears hundreds of fruits. Fruits grow abundantly, and is used around the world to make a vareity of pickles.

Black Pepper vine in a 3 gallon container. Black pepper is a common spice and a staple on table around the world. They can be grown in a pot or raised bed in acid soil such as Canadian Peat. The plants prefer some shade. Black pepper is the dried unripe fruit of small one-seeded berrylike drupes about 50 to a catkin. They are usually picked when the first 'berry' begins to turn red. Before drying they may be used fresh green. When dried they become the black wrinkled peppercorns. They will flower in the spring and fruit ripen in summer. Excellent for the collector or the tropical spice novice as this is one of the easiest spices to grow. Makes a great container plant.

Malay Apple Tree in a 3 Gallon Container. The malay apple or Otaheite Apple is a close relative to the wax jambu and the rose apple. Unlike the wax jambu the malay apple has a single marbled sized seed that separates easily from the pulp. The fruit are bell shaped and can be up to eight inches long. The taste can be described as a rose water flavored apple, and they are pleasant and cooling to eat. The trees fruit prolifically, and larger fruit size can be achieved by thinning the crop and watering heavily. The tree grows fast and large, and they typically have a Christmas tree shape.

Mamey Tree Grafted in a 3 Gallon Container. Mamey is the national fruit of Cuba. It has the flavor and texture of sweet potato pudding and it is best served as a milkshake. It can be difficult to tell when the fruit is mature, because they do not have a color break like mangos and they will still be rock hard. The best way to tell if the fruit is ready to pick is to scratch the surface. If it is green underneath, then it needs more time. If the fruit is pink where scratched, then it is ready to pick. They typically take four to five days to ripen once picked, and at this stage they are soft to the touch. Great value since Mamey fruit usually cost between $5-$7 each.