This baked apple cinnamon recipe makes for a great warm dessert after a Fall meal! Stay warm and have fun!
2 lbs apples (either Cortland or Gala for best results), cored and chopped
2 tsp cinnamon
juice of 1 lemon
1/3 cup brown sugar
Preheat your oven to 375 degrees.Toss the chopped apples with the cinnamon, lemon juice and brown sugar and place in a baking or casserole dish.
Cook apples, stirring occasionally, for about 30 minutes until soft and juicy. Serve for dessert with ice cream or with roast meat for dinner.
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Prep time: 10-15 minutes
Cook time: 30 minutes
Recipe from: PBS
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