This baked apple cinnamon recipe makes for a great warm dessert after a Fall meal! Stay warm and have fun!


2 lbs apples (either Cortland or Gala for best results), cored and chopped

2 tsp cinnamon

juice of 1 lemon

1/3 cup brown sugar


Preheat your oven to 375 degrees.Toss the chopped apples with the cinnamon, lemon juice and brown sugar and place in a baking or casserole dish.

Cook apples, stirring occasionally, for about 30 minutes until soft and juicy. Serve for dessert with ice cream or with roast meat for dinner.

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Serves 4

Prep time: 10-15 minutes

Cook time: 30 minutes

Recipe from: PBS

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