Shade Producing Fruit Trees

• Comes in 3 gallon container • “Hak Ip” means “Black Leaf” referring to the tree’s greenish-black leaves • Flavor of passion fruit and grapes, scent of a red rose • Full sun, sun to partial shade • Indoor/Patio Growing (Zones 4-11), Outdoor Growing (Zones 9-11)

Versatile plant, similar mix of Cinnamon, Clove & Nutmeg. Berries are ground and used to flavor meats, pickles and soups. The leaves which have a rich/strong aroma used as a rub to flavor meats, teas & other culinary uses.​

Apple Tree Grafted Anna Variety in a 3 Gallon Container. This tree's fruit is attractive, large, light greenish-red, slightly acidic, but sweet and crisp. Crop is light, but it is a reliable fruit producer, even when young. It also has a low chill requirement and thus does well in Southern parts of the country.

Apple Tree Dorsett Golden Variety Grafted in a 3 Gallon Container. No chilling requirement is necessary for Dorsett Golden Apple tree to set a crop on this yellow medium-size apple that originated in the Bahama Islands. Great apple for use in Apple Pies.

Apple Tree Granny Smith Variety Grafted in a 3 Gallon Container. Granny Smith Apples are crisp, juicy, and tart which makes them perfect for either baking in pies, stewed in sauces or eating out of hand. They're also great in salads because once cut, they keep their color longer than other apples. Low chill requirement good for Southern climates.

Asian Pear Tree Grafted in a 3 Gallon Container. Cold Hardy Tree, Asian pears (sometimes referred to as "apple pears") are extremely juicy and crisp. Great for eating right off the tree, as well as a great addition to salads. These fruit are usually found in markets and are usually expensive. Great addition to any garden.

Bilimbi Tree in a 3 Gallon Container. This tree is commonly seen in backyards of many houses also called Bling-Bling or Birambi. It is sour in taste. Children like to eat them raw with little salt. They are used in many recipes as souring agents. These are available throughout the year. The tree bears hundreds of fruits. Fruits grow abundantly, and is used around the world to make a vareity of pickles.

Malay Apple Tree in a 3 Gallon Container. The malay apple or Otaheite Apple is a close relative to the wax jambu and the rose apple. Unlike the wax jambu the malay apple has a single marbled sized seed that separates easily from the pulp. The fruit are bell shaped and can be up to eight inches long. The taste can be described as a rose water flavored apple, and they are pleasant and cooling to eat. The trees fruit prolifically, and larger fruit size can be achieved by thinning the crop and watering heavily. The tree grows fast and large, and they typically have a Christmas tree shape.

Mamey Tree Grafted in a 3 Gallon Container. Mamey is the national fruit of Cuba. It has the flavor and texture of sweet potato pudding and it is best served as a milkshake. It can be difficult to tell when the fruit is mature, because they do not have a color break like mangos and they will still be rock hard. The best way to tell if the fruit is ready to pick is to scratch the surface. If it is green underneath, then it needs more time. If the fruit is pink where scratched, then it is ready to pick. They typically take four to five days to ripen once picked, and at this stage they are soft to the touch. Great value since Mamey fruit usually cost between $5-$7 each.

Mulberry Tree Giant Variety in a 3 Gallon Container. Mulberries taste similar to blackberries, and they will stain your hands and lips like black berries as well. They are excellent eaten right out of hand, but they are often used to preserves, jellies, and jams. The leaves of the mulberry are cultivated in many parts of the world as food for silk worms. Giant mulberries are about 2-3 times the size of regular mulberries.

Mulberry Tree Pakistan Variety in a 3 Gallon Container. Mulberries taste similar to blackberries, and they will stain your hands and lips like black berries as well. They are excellent eaten right out of hand, but they are often used to preserves, jellies, and jams. The leaves of the mulberry are cultivated in many parts of the world as food for silk worms. This is a collectors variety and produces fruit that are 4-6 inches long, a great conversation piece.

Nectarine Tree Grafted in a 3 Gallon Container. This Nectarine Tree is a long time favorite in the Deep South. This medium sized bright red nectarine even produces well in warm Winter areas such as Florida. The firm, yellow flesh with sweet, delicious flavor ripens mid-May to early June. Low chill requirement so will do well in warm climates.

Neem Tree in a 3 Gallon Container. While nearly unknown in the US, neem is one of the most widely used medicinal herbs in the world. Neem is a cornerstone of the Ayurvedic tradition, and was known as sarva roga nivarin or "healer of all ailments" in ancient India. Today, in tropical regions around the world, neem is often called "the village pharmacy." In the US, it is most often used as an immune system booster with multiple actions that make it particularly effective. First it increases activity of both the cell-mediated system (the Killer T response) and macrophage response (white blood cells). It also is packed with antioxidants that are critical in preventing age-related disorders. The tree is an amazing value since it literally has 100's of uses, medicinally and around the house. Neem trees place around the border of a property will prevent mosquitoes and other pests and insects for entering. Neem leaves place inside rice and other lentil containers is a natural way to keep out bugs. A must for every home garden.

Peach Tree Grafted in a 3 Gallon Container. Through a breeding program that began in 1953 the University of Florida successfully developed numerous low chill peach varieties suitable to Florida’s mild climate. The varieties we carry will grow and produce fruit even as far south as Miami. In fact, they have fruited successfully in Cuba and Nassau, Bahamas. The fruit quality is equal to that of temperate-zone cultivars, and small commercial plantings can be found throughout central Florida. The trees are deciduous and lose their leaves each winter, but they are highly ornamental otherwise making them an excellent choice for the home garden.

Pear Tree Florida Home Variety Grafted in a 3 Gallon Container. Florida Home Pear trees are exceptional producers in the deep South. Keeps for long periods even when not refrigerated. This pear is great when baked as a fresh pear pie.

SourSop/Guanabana Tree in a 3 Gallon Container. Soursop has a sweet and tart custard-like pulp. The fruit are typically heart shaped, and weigh up to ten pounds. They make superb milkshakes, but can be eaten fresh as well. The trees are fast growing, and they usually begin fruiting in just two years. Leaves are used to make a tea and have sedative properties.

• Comes in 3 gallon container • Both a male and female tree are required to produce fruit • Rare Grafted Tree • Very close relative of the lychee and longan • Olive green skin, salmon colored pulp • Pulp is tart, tastes sweet and tangy • High in fiber, vitamin A, and vitamin C • Full sun or sun to partial shade, drought tolerant • Zones 9-13

Sugar Apple Tree in a 3 Gallon Container. The sugar apple is an exquisite fruit that is very closely related to the cherimoya. The fruit are typically baseball to softball size, and they taste like sugary sweet custard. The pulp comes apart in segments each containing a small black seed that separates easily from the fruit. The trees begin to fruit at just one to two years of age, and they can easily be maintained at eight to ten feet for container growing in colder climates. Fruit are extremely sweet and taste like a sugary custard.

Wampee/Wampi Tree in a 3 Gallon Container. Wampi is a small tree from Southern China. It bears many small white five- parted flowers in clusters at the branch tips. The fruits are globose yellow berries with five sections about an inch in diameter. The leaves are quite crinkled in appearance. The fruit is ready to pick when the skin changes from green to yellow and the flavor is like a tart gooseberry. It is usually eaten out of hand or made into jam or a refreshing drink. It is considered in both Thailand and Southern China as one of the finest fruits.

Ylang Ylang Tree in a 3 gallon container. The ylang ylang is an elegant open tree famous for its flower’s fragrance which is used in nine different perfumes including Chanel #5. The flower itself is large, showy, and obviously extremely aromatic. The tree blooms sporadically throughout the year, but is heaviest in late autumn.

Pear Tree Hood Variety Grafted in a 3 Gallon Container. The Hood pear is also called a Magness pear, this fruit tree is very well adapted to the south; where it has shown great resistance to fire blight, growing very well as far south as Orlando, Florida. This tree produces large greenish ripe fruit with a crisp, juicy, white flesh. In some climates the Hood pear will turn brown with a elongated neck.

Pear Tree Pineapple Variety Grafted in a 3 Gallon Container. Large, yellow pear blushed with red. Crisp flesh with unusual pineapple flavor. Great for canning, preserving, or eating fresh. Large crop at early age. Low chill requirement perfect for warm climates.

Persimmon Tree Fuyu Variety Grafted in a 3 Gallon Container. This is the flat shaped fruit. The persimmon is a multitrunked or single-stemmed deciduous tree to 25 ft. high and at least as wide. It is a handsome ornamental with drooping leaves and branches that give it a languid, rather tropical appearance. . The color of the fruit varies from light yellow-orange to dark orange-red. The size can be as little as a few ounces to more than a pound. The entire fruit is edible except for the seed. Makes a great treat and is cold hardy will provide tropical tastes in cooler climates.

Persimmon Tree Tanenashi Variety Grafted in a 3 Gallon Container. The shape of the fruit is round and pointed at the base of the Tanenashi Persimmon and it grows to the size of a grapefruit. The persimmon is a multitrunked or single-stemmed deciduous tree to 25 ft. high and at least as wide. It is a handsome ornamental with drooping leaves and branches that give it a languid, rather tropical appearance. . The color of the fruit varies from light yellow-orange to dark orange-red. The size can be as little as a few ounces to more than a pound. The entire fruit is edible except for the seed. Makes a great treat and is cold hardy will provide tropical tastes in cooler climates.

White Sapote Tree in a 3 Gallon Container. The white sapote is a superb but delicate fruit that tastes like a rncreamy sugar cube. The fruit are typically baseball to softball size, and the trees begin fruiting in just one to rntwo years. They are best eaten fresh and chilled, but are excellent in ice cream and milkshakes as well. They are rnreputed in Mexico to have soporific effect. Fruit are extremely sweet and make a great treat.

Santol Tree in a 3 Gallon Container. Santol is a common fruit in the markets throughout Indonesia and the Philippines. The fruit is about the size of a baseball and it has a thin rind. The pulp is sweet to sub-acid and surrounds several large seeds. The fruit are typically eaten fresh, but they are also used to make jellies and preserves throughout India and Malaysia.

Lemon Bay Rum tree in a 3 gallon container. Unique variety of Bay Rum with a refreshing lemon scent. The bayberry or bay rum tree (Pimenta racemosa) is a broadleaved tropical evergreen native to the islands of the Caribbean. The bay rum tree is known for the essential oil present in the leaves and stems. The oil, composed of terpenes, has a clove-like fragrance. Bay rum first came about as a 'rub' for sore muscles, strains, and sprains. It was also discovered that the essential oil contains a diterpene that has anti-bacterial properties. Bay rum was a popular aftershave in the early 20th century. It is literally made with the leaves of the tree and rum. Consequently, the aftershave has its spicy notes from the bay and its smoky, woody tones from the rum aged in casks.

An amazing cross between the Sugar apple and the Cherimoya! Rose essence fragrance that’s has a heart shaped firm body. Savoring every bite of this low calorie fruit!

Cinnamon Tree in a 3 Gallon Container. Cinnamon is an evergreen shrub or small tree with dark, leathery, aromatic leaves. In cultivation young trees are cut back twice a year and sucker shoots develop from the roots. These long slender shoots furnish the bark that is the commercial product. The leaves are used in tea. Cinnamon is a very popular culinary spice and it is also used in candy, gum, incense, toothpaste and perfumes. The oil is used in medicine as a carminative, antiseptic, astringent and as the source of cinnamon extract. It's simple to this spice: you just peel the outer bark off, the branches, and leave it to dry in the sun. Once it's dry you'll have Cinnamon sticks.

Rare Sugar Apple Red Grafted Kampong Mauve Variety in a 3 gallon container. The sugar apple is an exquisite fruit that is very closely related to the cherimoya. The fruit are typically baseball to softball size, and they taste like sugary sweet custard. The pulp comes apart in segments each containing a small black seed that separates easily from the fruit. The trees begin to fruit at just one to two years of age, and they can easily be maintained at eight to ten feet for container growing in colder climates. Fruit are extremely sweet and taste like a sugary custard.